[SportMed] MEDICAL: DISEASES: DIABETES : WEIGHT CONTROL : PHYSICAL EXERCISE AND FITNESS : MEDICAL: RESEARCH : WHITE FAT : BROWN FAT : FAT : BIBLIOGRAPHY: Selected Research Articles on Brown Fat in Humans and Weight Control

 

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MEDICAL: DISEASES: DIABETES :

WEIGHT CONTROL :

PHYSICAL EXERCISE AND FITNESS :

MEDICAL: RESEARCH :

WHITE FAT :

BROWN FAT :

FAT :

BIBLIOGRAPHY

Selected Research Articles on Brown Fat in Humans and Weight Control

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Selected Research Articles on Brown Fat in Humans and Weight Control

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Lee, Paul, Joyce D. Linderman, Sheila Smith, Robert J. Brychta, Juan Wang, Christopher Idelson, Rachel M. Perron et al.
“Irisin and FGF21 are cold-induced endocrine activators of brown fat
function in humans.”
Cell metabolism 19, no. 2 (2014): 302-309.

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Harms, Matthew, and Patrick Seale.
“Brown and beige fat: development, function and therapeutic potential.”
Nature medicine 19, no. 10 (2013): 1252-1263.

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Kelly, Daniel P.
“Irisin, light my fire.”
Science 336, no. 6077 (2012): 42-43.

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Pedersen, Bente K., and Mark A. Febbraio.
“Muscles, exercise and obesity: skeletal muscle as a secretory organ.”
Nature Reviews Endocrinology 8, no. 8 (2012): 457-465.

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Powell, Kendall.
“Obesity: the two faces of fat.”
Nature 447, no. 7144 (2007): 525-527.

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Kane, Garvan C., Atta Behfar, Satsuki Yamada, Carmen Perez-Terzic, Fearghas OCochlain, Santiago Reyes, Petras P. Dzeja, Takashi Miki, Susumu Seino, and Andre Terzic.
“ATP-sensitive K+ channel knockout compromises the metabolic benefit of
exercise training, resulting in cardiac deficits.”
Diabetes 53, no. suppl 3 (2004): S169-S175.

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Liang, Huiyun, and Walter F. Ward.
“PGC-1a: a key regulator of energy metabolism.”
Advances in physiology education 30, no. 4 (2006): 145-151.

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Liang, Huiyun, and Walter F. Ward.
“PGC-1a: a key regulator of energy metabolism.”
Advances in physiology education 30, no. 4 (2006): 145-151.

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Lafontan, Max.
“Fat cells: afferent and efferent messages
define new approaches to treat obesity.”
Annu. Rev. Pharmacol. Toxicol. 45 (2005): 119-146.

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Ricquier, Daniel.
“Respiration uncoupling and metabolism
in the control of energy expenditure.”
Proceedings of the Nutrition Society 64, no. 01 (2005): 47-52.

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Hill, James O., and John C. Peters.
“Environmental contributions to the obesity epidemic.”
Science 280, no. 5368 (1998): 1371-1374.

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Sutherland, Lindsey N., Marc R. Bomhof, Lauren C. Capozzi, Susan AU Basaraba, and David C. Wright.
“Exercise and adrenaline increase PGC-1a mRNA expression in rat adipose tissue.”
The Journal of physiology 587, no. 7 (2009): 1607-1617.

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Cypess, Aaron M., Carol R. Haft, Maren R. Laughlin, and Houchun H. Hu. “Brown fat in humans: consensus points and experimental guidelines.”
Cell metabolism 20, no. 3 (2014): 408-415.

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Langin, D., S. Lucas, and M. Lafontan.
“Millennium fat-cell lipolysis reveals unsuspected novel tracks.”
Hormone and Metabolic Research 32, no. 11/12 (2000): 443-452.

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Carey, Andrew L., Melissa F. Formosa, Bruce Van Every, David Bertovic, Nina Eikelis, Gavin W. Lambert, Victor Kalff, Stephen J. Duffy,
Martin H. Cherk, and Bronwyn A. Kingwell.
“Ephedrine activates brown adipose tissue in lean but not obese humans.” Diabetologia 56, no. 1 (2013): 147-155.

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Cabrero, gatha, Marta Alegret, Rosa M. Schez, Tom Adzet, Juan C. Laguna, and Manuel Vquez.
“Bezafibrate reduces mRNA levels of adipocyte markers
and increases fatty acid oxidation in primary culture of adipocytes.” Diabetes 50, no. 8 (2001): 1883-1890.

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Whittle, Andrew J., Miguel Lez, and Antonio Vidal-Puig.
“Using brown adipose tissue to treat obesitythe central issue.”
Trends in molecular medicine 17, no. 8 (2011): 405-411.

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Kahn, C. Ronald.
“Triglycerides and toggling the tummy.”
Nature genetics 25, no. 1 (2000).

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Dalgaard, L. T., and O. Pedersen.
“Uncoupling proteins: functional characteristics
and role in the pathogenesis of obesity and Type II diabetes.”
Diabetologia 44, no. 8 (2001): 946-965.

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Wang, Yong-Xu.
“PPARs: diverse regulators in energy metabolism and metabolic diseases.” Cell research 20, no. 2 (2010): 124-137.

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Rocha, Viviane Zorzanelli, and Peter Libby.
“The multiple facets of the fat tissue.”
Thyroid 18, no. 2 (2008): 175-183.

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Dardeno, Tina A., Sharon H. Chou, Hyun-Seuk Moon, John P. Chamberland, Christina G. Fiorenza, and Christos S. Mantzoros.
“Leptin in human physiology and therapeutics.”
Frontiers in neuroendocrinology 31, no. 3 (2010): 377-393.

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Kus, Vladimir, Tomas Prazak, Petr Brauner, Michal Hensler,
Ondrej Kuda, Pavel Flachs, Petra Janovska et al.
“Induction of muscle thermogenesis by high-fat diet in mice:
association with obesity-resistance.”
American Journal of Physiology-Endocrinology and Metabolism
295, no. 2 (2008): E356-E367.

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Chao, Pei-Ting, Liang Yang, Susan Aja, Timothy H. Moran, and Sheng Bi. “Knockdown of NPY expression in the dorsomedial hypothalamus promotes development of brown adipocytes and prevents diet-induced obesity.”
Cell metabolism 13, no. 5 (2011): 573-583.

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Handschin, Christoph.
“The biology of PGC-1a and its therapeutic potential.”
Trends in pharmacological sciences 30, no. 6 (2009): 322-329.

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Elbelt, Ulf, Tobias Hofmann, and Andreas Stengel.
“Irisin: what promise does it hold?.”
Current Opinion in Clinical Nutrition & Metabolic Care
16, no. 5 (2013): 541-547.

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Dahlman, I., and P. Arner.
“Obesity and polymorphisms in genes regulating human adipose tissue.”
International journal of obesity 31, no. 11 (2007): 1629-1641.

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Bray, George A.
“How do we get fat? An epidemiologic and metabolic approach.”
Clinics in dermatology 22, no. 4 (2004): 281-288.

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Virtanen, Kirsi A., Martin E. Lidell, Janne Orava, Mikael Heglind, Rickard Westergren, Tarja Niemi, Markku Taittonen et al.
“Functional brown adipose tissue in healthy adults.”
New England Journal of Medicine 360, no. 15 (2009): 1518-1525.

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Tam, Charmaine S., Virgile Lecoultre, and Eric Ravussin.
“Brown adipose tissue mechanisms and potential therapeutic targets.” Circulation 125, no. 22 (2012): 2782-2791.

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Bler, Susann, Grigorios Panagiotou, David Petroff, Jana Markert, Antje Wagner, Thorsten Klemm, Andreas Filippaios, Alexandra Keller, and Christos S. Mantzoros.
“Effects of a 1-year exercise and lifestyle intervention on irisin,
adipokines, and inflammatory markers in obese children.”
Obesity 22, no. 7 (2014): 1701-1708.

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Palou, A., F. Serra, M. L. Bonet, and C. Pico.
“Obesity: molecular bases of a multifactorial problem.”
European journal of nutrition 39, no. 4 (2000): 127-144.

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Chechi, Kanta, Andre C. Carpentier, and Denis Richard.
“Understanding the brown adipocyte
as a contributor to energy homeostasis.”
Trends in Endocrinology & Metabolism 24, no. 8 (2013): 408-420.

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Lee, Paul, Michael M. Swarbrick, and Ken KY Ho.
“Brown adipose tissue in adult humans: a metabolic renaissance.”
Endocrine reviews 34, no. 3 (2013): 413-438.

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Yin, Hang, Alessandra Pasut, Vahab D. Soleimani, C. Florian Bentzinger, Ghadi Antoun, Stephanie Thorn, Patrick Seale et al.
“MicroRNA-133 controls brown adipose determination
in skeletal muscle satellite cells by targeting Prdm16.”
Cell metabolism 17, no. 2 (2013): 210-224.

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Feng, Bin, Tracy Zhang, and Haiyan Xu.
“Human adipose dynamics and metabolic health.”
Annals of the New York Academy of Sciences
1281, no. 1 (2013): 160-177.

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Hocking, Samantha, Dorit Samocha-Bonet, Kerry-Lee Milner,
Jerry R. Greenfield, and Donald J. Chisholm.
“Adiposity and insulin resistance in humans:
the role of the different tissue and cellular lipid depots.” Endocrine reviews 34, no. 4 (2013): 463-500.

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Gilsanz, Vicente, Houchun H. Hu, and Shingo Kajimura.
“Relevance of brown adipose tissue in infancy and adolescence.”
Pediatric research 73, no. 1 (2012): 3-9.

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